Riesling late release

100% Riesling

Estate-grown grapes from vineyards in Kallstadt, Ungstein and Freinsheim.

Vineyard work:
Buckwheat, radish and clover aerate the soil and attract useful animals. Horse dung fertilizes the soil naturally. We remove leaves selectively and work with low yields.

Hand harvested and whole-cluster pressed. Wild yeast fermented and aged on the lees 16 months in stainless steel

Mouthfilling and fresh, with a long finish

€ 12.90 0.75 L
(€ 17.20/L)
12.0 % vol. alc.
Qualitätswein b. A. (Pfalz)
Certified Organic (DE-ÖKO-022)

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All our wines are from the Protected Designation of Origin PFALZ, unless stated otherwise.
All still and sparkling wines contain sulphites.