100% Spätburgunder (Pinot Noir)

High altitude, very cool-climate site. The landscape is characterized by small parcels with a lot of small limestone rocks.

Vineyard work:
Buckwheat, radish and clover aerate the soil and attract useful animals. Horse dung fertilizes the soil naturally. We remove leaves selectively and work with low yields.

Harvest by hand, second sorting and destemming in the winery. In warm years we add some whole clusters. After a short maceration the crushed must ferments in wooden “cuves”, with wild yeasts. Aged in new and reused French barriques. No fining, no filtration.

Very elegant and delicate.

€ 45.00 0.75 L (sold out)
(€ 60.00/L)
13.0 % vol. alc.
Qualitätswein b. A. (Pfalz)
Certified Organic (DE-ÖKO-022)

All our wines are from the Protected Designation of Origin PFALZ, unless stated otherwise.
All still and sparkling wines contain sulphites.